Sabudana Khichdi

Sabudana Khichdi is a beloved Indian dish, especially popular during fasting periods. Tapioca pearls are soaked and then sautéed with a medley of spices like cumin, green chilies, and curry leaves. This mixture is then combined with roasted peanuts and cubed potatoes, creating a flavorful and hearty meal. The result is a delightful texture of soft, translucent pearls interspersed with crunchy peanuts and tender potatoes. This dish strikes a perfect balance of spicy and tangy flavors, making it a comforting and satisfying choice. Whether for fasting or as a special treat, Sabudana Khichdi brings a burst of authentic Indian taste to your plate.

How to make Sabudana Khichdi

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Recipe Directions

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